Plates And Dishes With A Variety Of Roasted Garlic And Onions, A Selection Of Onions On Toast, Uncooked Shallots In A Bowl And A Soft Cheese In Foil. Digital Art
Ingredients To Make Stuffing For Free Range Double Stuffed Oakham Chicken. Apricots, Cranberries, Brown Onions, Demerara Sugar And Fresh Sage Digital Art